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Browse: Home / Anthony Doerr

Anthony Doerr

Friday Food Writers: Anthony Doerr

By admin on November 5, 2010

Four Seasons in Rome is novelist Anthony Doerr’s account of the year he spent in Rome (on a Rome Prize Fellowship from the American Academy–jealous, anyone?) with his wife and twin baby boys, trying to write a book, trying to learn Italian, and often, trying to figure out how to get food for his growing [...]

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Posted in food writing, Friday Food Writers, parenting, travel, Uncategorized | Tagged Anthony Doerr, Four Seasons in Rome, Italy | 1 Response

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